Le Titi Parisien

INDIA PALE ALE

Tasting Notes

Complex and rich beer with malty and brioche aromas balancing out the pronounced bitterness.

LP-TITI


Malts blended: Pilsen, Biscuit and Crystal barley malts


Hops blended: bittering hops (Chinook) / flavoring hops (Cascade)


Yeast: T58


Dosage upon bottling: 6 g/l of white sugar


On lees ageing: minimum of 6 to 8 weeks


Head: smooth and off-white colored. Bubbles are delicate and persistent


Color: bright gingerbread hue


Aromas: tropical fruits, grapefruit and litchi


Taste: malty and brioche flavours that balance out the pronounced bitterness. Dry and crisp aftertaste.


Service: to be enjoyed at around 8°C


Food pairing: grilled fish and chicken, lemon and citrus fruit flavoured dishes, spicy and marinated dishes

GRAPHIQUES-IPA-GB
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